Heartburn is a common discomfort that many people experience at some point. It occurs when the acid in the stomach flows into the esophagus, leading to a burning sensation in the upper body or chest. This may worsen after eating and while lying down or bending over. Heartburn can mostly be managed by making certain lifestyle changes, including avoiding triggering foods. Keep reading to know about which foods to avoid that can trigger heartburn. Chilli Peppers Chilli peppers, known for their spicy kick and vibrant flavor, are a problem when it comes to heartburn. They contain capsaicin, a compound responsible for the fiery sensation in the mouth. Capsaicin also relaxes the lower esophageal sphincter (LES), which is a muscular ring that separates the stomach from the esophagus. When the LES is relaxed, it allows stomach acid to flow back up into the esophagus, resulting in heartburn. To minimize the risk of heartburn, individuals prone to this condition must consider milder alternatives. Sausages Sausages can trigger heartburn due to their fatty content. These foods slow down the emptying of the stomach, leading to increased pressure on the LES. This pressure can force stomach acid into the esophagus, causing heartburn. Pizza Pizza, a beloved comfort food, can be a heartburn culprit due to its potential triggers:

For individuals facing the challenges of COPD (Chronic obstructive pulmonary disease), finding the right foods can make a significant difference in their journey toward healing and improved well-being. A tailored nutrition approach guided by healthcare professionals can help those with COPD live an improved quality of life. This article explores specific foods that are important in promoting healing and offer support in managing COPD symptoms. Some of the top foods are: Broccoli, spinach, and kale Incorporating nutrient-rich vegetables into one’s daily meals can be vital in managing COPD symptoms. Vegetables like broccoli, spinach, kale, and carrots are rich in vitamins, minerals, and antioxidants. These essential nutrients help reduce inflammation, support the immune system, and improve respiratory health. Salmon and mackerel Salmon and mackerel, rich in omega-3 fatty acids, can be incredibly beneficial for people with COPD. These healthy fats have anti-inflammatory properties that may assist in reducing inflammation in the airways. Individuals with COPD can experience improved lung function and easier breathing by including these fish in their meal plans. Chicken, turkey, and tofu (lean proteins) Lean protein sources like skinless chicken and tofu are necessary for tissue repair and maintenance. Consuming these proteins helps strengthen muscles, a crucial aspect of managing COPD symptoms.

Nutrition makes up for a considerable portion of a healthy lifestyle, where what kind of food one eats is paramount. Every disease, regardless of what it is, requires the patient to be wary of what they eat, and there are always foods that are either acceptable or avoidable. The same goes for lung health. Therefore, given below are some common foods that help reduce congestion, boost lung health, and should be included in daily meals. Peppers Peppers are rich in vitamin C and are known for their antioxidant properties. Studies suggest that eating a medium-sized sweet red pepper can give the body 169% of the recommended intake of vitamin C. This food is also known for decreasing inflammation in the body. Turmeric Turmeric is a well-known remedial herb used for traditional healing in Asian culture. It contains antioxidants and anti-inflammatory properties, which help heal the body and other health conditions. The main active turmeric compound, curcumin, is primarily known for its beneficial role in lung health. A study with 2,478 participants included consuming turmeric for research purposes, and the conclusive result stated that curcumin intake improves lung function in individuals. Green tea This particular beverage is known for its healing properties due to its high concentration of antioxidants and anti-inflammatory compounds.

Breast cancer occurs when cells in the breast mutate and grow out of control. They grow to form a mass of cancerous cells called a tumor. Breast cancer is one of the most common cancers. Estimates suggest at least 13% women in the country face an increased risk of breast cancer. This is why it is important to be aware of its management. Such tips are listed below along with treatment options and food choices: Treatment options Before discussing management tips, it is important to know some treatment options for breast cancer. AFINITOR® (everolimus) is one such option. It is an mTOR inhibitor. mTOR is a type of protein that provides energy to cells to grow. AFINITOR® stops cancer cells from getting energy since it is an mTOR inhibitor. It is used to treat postmenopausal women that have HER2-negative and advanced hormone receptor-positive breast cancer. Another treatment option is CAR-T cell therapy. Chimeric antigen receptor (CAR) T-cell therapy is a process that helps T-cells specifically recognize and attack malignant or cancerous cells. It is a less toxic treatment method than conventional options like chemotherapy. Eating healthy Consuming healthy foods is an effective cancer management technique. The nutrients and minerals in our food improve the efficacy of medications.

Our sensory organs are extremely essential in our daily life. Without them, we wouldn’t be able to stand straight, see things, taste, communicate, and live the way we do. But the power of sight is one of the most important of them all. Maintaining good eye health is necessary, and, unsurprisingly, making healthy lifestyle and dietary choices is crucial for this. So, here are a few nutrients you should add to your daily diet to keep your vision in top-notch condition: Vitamin A The deficiency of vitamin A is one of the most common causes of blindness across the globe. Why is this vitamin so important? Well, for starters, it helps manage and maintain the light-sensing cells in your eyes. A lack of vitamin A can cause dry eyes and other serious eye conditions. Best food with vitamin A content: To get the right amount of vitamin A in your diet and maintain optimal eye health, include foods like apricots, carrots, spinach, and yam in your diet in plenty. Vitamin C Vitamin C is present in high concentration in the aqueous humor (the liquid in the outermost part of the eye). The amount of this vitamin in the aqueous humor is proportional to the amount in your diet, and research has proved that people with cataracts tend to have low amounts of vitamin C in their bodies.

The lung is entirely made of porous sponge-like tissue, which is designed to absorb oxygen. Pulmonary fibrosis results in the scarring of the tissue and causes respiratory problems. Idiopathic Pulmonary Fibrosis (IPF) is the most common form diagnosed among adults and currently there is no cure for it. The condition can be, at best, managed with healthy lifestyle habits, changes in food habits, and by exploring Esbriet® as a medication option for pulmonary fibrosis. Early Signs of Pulmonary Fibrosis One of the more obvious signs is shortness of breath that results in shallow breathing. A persistent dry cough could indicate the condition’s progress. Unexplained fatigue even after a good day or night of rest. Unexpected weight loss even if there have been no sudden changes in daily food regime. Best Foods for Pulmonary Fibrosis Foods rich in protein Lean meats and seafood options can provide proteins necessary for maintaining lung heath. Further, assorted nuts and seeds like almonds, walnuts, flax seeds, and chia seeds are also protein-rich choices that can provide healthy calories and essential nutrients to boost immunity. Foods rich in antioxidants Antioxidants help combat the oxidative stress that results in healthy tissue damage. One must eat vegetables like leafy greens, Brussels sprouts, carrots, squash, bell peppers, cabbage, and broccoli.

Cancer is a term used to describe diseases where there is a rapid multiplication of abnormal cells in the body. Thyroid cancer is the growth of abnormal cells in the thyroid gland. The exact cause of thyroid cancer is unknown. But, there are various treatments that can help prevent the spread of this disease to other organs and manage the condition’s symptoms. Here are three foods that are safe to eat when undergoing thyroid cancer treatment. Fruits Fruits are an essential part of our meals. They are rich in vitamins, antioxidants, minerals, and a whole lot more. They provide us with fibers and natural sugars and make for a perfect snack. Many do not know that these foods are also recommended for those undergoing thyroid cancer treatment. This is because essential nutrients such as vitamin C and lycopene support the treatments. They enhance the biochemical pathways through which chemotherapy works. Not to mention, many of them are also filled with pectins that help detoxify the body from harmful chemicals such as mercury that are linked to thyroid troubles. Those who have thyroid problems can try adding food such as apples, pears, oranges, and more to their daily meals. Nuts and legumes Beans, nuts, seeds, and even legumes are also recommended for those who are undergoing thyroid cancer treatment.

Buying delicious hot meals without leaving the comfort of the couch is a luxury everyone wants. Hence, the use of online food delivery services has seen a substantial rise in the past few years. Online delivery has become an extremely accessible and convenient option for everyone. To help you choose the best one, here are some of the best online delivery options in terms of delivery fees, reach, and seamless user interface. Grubhub Grubhub is one of the best online delivery options since it has an extensive reach and a wide variety of restaurant tie-ups. It is present in over 4000 cities across the country, and the app offers a simple user interface. Grubhub allows individuals to filter options based on fastest delivery, ratings, cuisine, and location. They also allow users to place advance orders up to four days prior. Restaurants decide their own fee and minimum order requirements. One can pay on Grubhub through cash, credit cards, Apple Pay, Andriod Pay, PayPal, and eGift vouchers. They also have special deals that are available exclusively on their mobile app. Uber Eats Uber Eats is serviceable in 24 countries across the globe. It is an extension of their ride-sharing app that facilitates users to order food on the go or make scheduled delivery.

A strong immune system is an essential part of leading a healthy life. A healthy immune system incorporates organs, tissues, proteins, and bodily processes that help fight infections caused by bacteria, viruses, and other foreign bodies. There are multiple ways to improve and maintain a strong immune system, one of which is to eat certain foods. Read on to learn more about foods that help in boosting one’s immune system. Yogurt Yogurt and other probiotic foods are essential to improving the body’s immune system. These foods help to improve the microbiome and bacteria that reside in the gut and the digestive tract. These bacteria play a crucial role in regulating the immune system. They also help ensure that the immune system only attacks infection and harmful bacteria and viruses but not healthy cells and tissue in the body. Besides yogurt, you can add other probiotic foods like kimchi and kombucha to your meals. Fatty fish Fatty and oily fish such as salmon, tuna, mackerel, and more contain loads of antioxidants, omega-3 fatty acids, and essential nutrients. Omega-3 fatty acids are linked with lower risks of developing conditions such as heart disease, rheumatoid arthritis, and even eczema. It also helps with the prevention of certain autoimmune disorders and even cancer.

A long-haul flight is any non-stop flight that covers a journey time of 6-12 hours. However, after boarding such flights, one might come across many bizarre experiences, such as food tasting worse than normal flights, losing perception of time, and more. But, even after considering these, long-haul flights are still the box of surprises that keeps on giving. Some astonishing facts about long-haul flights that many don’t know are listed below. Food served onboard contains massive amounts of salt In-flight food is known for tasting worse than regular food. At a high altitude, an individual’s senses of taste and smell are weakened. It makes it difficult for passengers to smell or taste the meals served onboard. This effect is significantly amplified on a long-haul flight. To compensate, the meals on such flights contain large amounts of salt, sugar, and extra fat. Besides making the food much more edible, these elements make in-flight food incredibly unhealthy. Increased risk of falling ill Spending large amounts of time on a long-haul flight can make people vulnerable to airborne diseases. Additionally, several research studies have found that long-haul flights negatively affect the immune system. Therefore, people who fly long-distance frequently tend to fall ill more often.